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Recipe | Page | By Vegan Cookbook |
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savory spongecakes (khaman dbokla) | 28 | the asian vegan kitchen |
Recipe | Page | By V8N Cookbook |
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steamed sourdough split-pea cakes with sesame and coriander (khaman dhokla) | 140 | classic indian vegetarian and grain cooking |
khaman dhokla (steamed fermented besan) | 13 | sanjeev kapoors khazana of indian vegetarian recipes |
split chickpea squares with coconut (amiri khaman) | 70 | vegetarian indian food and cooking |
Recipe | Page | By Baking Cookbook |
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